Kostli has a pumpkin base and fried apricot dried apricots with extra virgin olive oil, white onion and a little garlic to which we add the yellow habanero and habanero fatalli chilies, All of this is then cooked in apple cider vinegar with a little honey and seasoned with ginger, turmeric and the freshness of freshly squeezed lemon juice.
Ingredients
Cider vinegar, water, pumpkin, apricot, onion, EVOO, ginger, lemon, garlic, honey, coriander seeds and turmeric. As spicy it has fatalli and yellow habaneros.
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